Ingredients:
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tbsp sugar
- 1 Zoosh Vanilla bean, seeds scraped
- Butter for frying
Instructions:
- Prepare Mixture: In a bowl, whisk together the eggs, milk, sugar, and vanilla seeds.
- Coat Bread: Dip the bread slices in the mixture, ensuring both sides are well coated.
- Fry: Melt butter in a skillet over medium heat. Fry the bread slices until golden brown, about 2-3 minutes per side.
- Serve: Serve with syrup and fresh fruit.